First Day in Hong Kong: Airport to Causeway Bay and Wan Chai

It’s my first time in Hong Kong and I’m taking you along from the airport into the city, wandering through Wan Chai and Causeway Bay, and trying classic dishes plus the famous Hong Kong milk tea. I share first impressions, street vibes, and what to expect in terms of prices and flavors. Join me as I discover neighborhoods, culture, and food, and tell me which parts of Hong Kong you think I should visit next.