Travel Guides & Tips in this video
Barrett takes us on a vibrant, beer soaked tour of Qingdao, a city that wears its beer devotion like a second skin. We start at the old German era roots and walk through a living museum where copper stills and vintage bottling machines whisper stories of 1903 beginnings, 18 billion bottles a year, and a beer culture that permeates daily life. The film blends history with modern craft at the Time Coast Craft Beer Garden, where 22 tanks roar to life and flavors range from classic lagers to Sichuan peppercorn IPA. Barrett chats with a local guide who double’s as a casting agent for the city’s beer narrative, sampling six beers in the brewery museum while explaining how Qingdao’s identity evolved from overseas influence to a full blown beer metropolis. The journey then shifts to the modern brew scene along the coast, where a sea-facing beer garden houses a brewery that can brew twenty two varieties at once, and where the Ching Dao Time Resort Hotel treats guests to 24-hour beer taps in the


















