Travel Guides & Tips in this video
- Tip 1Visit the Fuling Underwater Museum, an incredible museum showcasing ancient inscriptions 33 meters below the water. Explore the unique engineering marvel that preserves this historical site. (1:24)
- Tip 2Learn about the traditional process of making mustard tuber, a unique pickled vegetable with a rich history and distinct flavor profile. The museum offers a fascinating insight into the local culinary heritage. (3:17)
- Tip 3Explore Ciqikou ancient town, a charming place with a blend of ancient architecture and modern amenities. Immerse yourself in the bustling atmosphere, sample delicious street food, and discover local artisans. (6:59)
- Tip 4Discover the art of porcelain making in Ciqikou, a town renowned for its pottery. Witness the skilled artisans at work and learn about the history and techniques behind this traditional craft. (12:22)
- Tip 5Learn how rice noodles are made by watching local artisans skillfully create these delicious noodles from scratch. It's a fascinating insight into a traditional food preparation method. (13:06)
- Tip 6Sample the famous Chongqing snacks, a culinary adventure that will tantalize your taste buds. Don't miss the opportunity to try these local delicacies. (14:07)
On Tour With Dridgers explores the captivating culture and culinary scene of Chongqing, China. From the underwater museum of Fuling to the bustling streets of Ciqikou ancient town, #OTWD immerses viewers in the vibrant heart of this historic city. Discover surprising local interactions, sample unique street food, and witness the genuine warmth of the Chinese people. This is a journey filled with delicious food, cultural discoveries, and heartwarming moments you won't want to miss!
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This captivating travelogue follows On Tour With Dridgers (#OTWD) as they journey through the multifaceted city of Chongqing, China. The video begins with a glimpse into the everyday life of Chongqing, showcasing the unique toilet view from their hotel. Their adventure takes them to Fuling, where they explore a remarkable underwater museum, 33 meters below the water's surface, marveling at 1200-year-old inscriptions preserved beneath the riverbed. This incredible feat of engineering, preserving history beneath the water, is a testament to Chinese ingenuity.
The journey continues with a visit to a mustard tuber museum, where #OTWD learns about the intricate, centuries-old process of creating this unique pickled vegetable. They participate in a traditional Chinese lunch, experiencing the warmth and generosity of the local culture, a stark contrast to the often-portrayed Western media image of China. The sheer abundance of food and the family-style communal dining highlight the emphasis on togetherness and hospitality.
Next, the vloggers explore Ciqikou ancient town, a bustling area filled with street food and local artisans. They navigate the busy streets, appreciating the blend of ancient architecture and modern amenities. A visit to a porcelain workshop reveals the town's namesake and the rich history behind its craft. The vloggers also discover the art of rice noodle making, a fascinating process that adds another layer to their cultural immersion. Throughout their exploration, they engage with locals, receiving generous tastings of various delicacies and experiencing the genuine kindness of the Chongqing people.
The trip culminates in a delightful dinner featuring a wide array of dishes. The sheer volume of food brought to their table underscores the abundance and generosity of their hosts. The day concludes with the travelers checking into a luxurious hotel, a well-deserved respite after their busy days of exploration. The luxurious hotel room, complete with a bath, serves as a perfect ending to their adventure, contrasting with the often-basic accommodations experienced throughout their journey. The video showcases not only the beauty and culture of Chongqing but also the genuine hospitality and kindness of its people, challenging preconceived notions and offering a refreshing perspective on China.
