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Best Ever Food Review Show takes us on a wild culinary adventure in China, exploring the fascinating world of Traditional Chinese Medicine (TCM). From a bustling Chengdu market overflowing with exotic ingredients to massive leech and cockroach farms, he bravely confronts his preconceived notions. Witness his surprising discoveries, humorous interactions with farmers, and the unforgettable experience of deep-frying and eating cockroaches—a truly unique and unforgettable journey!
More about the current video:(Published on 2025-03-07)
This video follows Best Ever Food Review Show's exploration of Traditional Chinese Medicine (TCM) in China, focusing on unique and unexpected ingredients. The journey begins in a Chengdu TCM market, brimming with unusual items like turtle shells, snake gallbladders, and various roots and fungi. The sheer scale and variety of products are astonishing, highlighting the deep integration of TCM into Chinese culture.
The video then shifts to two farms: a leech farm and a cockroach farm. At the leech farm, Best Ever Food Review Show interacts with Mr. Wang, the farm owner, learning about the medicinal uses of leeches and even handling them firsthand. The process of harvesting and drying the leeches is detailed, emphasizing their role in improving blood flow. The unexpected discovery that leeches are FDA-approved for medical use in the USA adds a surprising global perspective.
