Travel Guides & Tips in this video
- Tip 1Some TCM ingredients are strictly for medicinal purposes, not food. Be aware of this distinction when exploring TCM markets. (2:08)
- Tip 2Consult a pharmacist for guidance on preparing and consuming TCM ingredients. Don't self-medicate with unfamiliar items. (2:42)
- Tip 3Medicinal leeches are a different species than blood-sucking leeches. They feed on invertebrates and are used for improving blood flow. (7:05)
- Tip 4Many Americans are skeptical of TCM. Be open-minded but also critical; some practices lack scientific evidence. (7:44)
- Tip 5Cockroaches are fed a variety of fruits and vegetables. Their farming is surprisingly high-tech and efficient. (15:08)
- Tip 6Cockroaches in TCM are believed to help with stomach and intestinal problems. They are also used in some beauty products. (17:31)
- Tip 7Cockroaches are not commonly eaten as food in China, despite their use in medicine. (18:08)
Best Ever Food Review Show takes us on a wild culinary adventure in China, exploring the fascinating world of Traditional Chinese Medicine (TCM). From a bustling Chengdu market overflowing with exotic ingredients to massive leech and cockroach farms, he bravely confronts his preconceived notions. Witness his surprising discoveries, humorous interactions with farmers, and the unforgettable experience of deep-frying and eating cockroaches—a truly unique and unforgettable journey!
More about the current video:( 5 / 5 )
This video follows Best Ever Food Review Show's exploration of Traditional Chinese Medicine (TCM) in China, focusing on unique and unexpected ingredients. The journey begins in a Chengdu TCM market, brimming with unusual items like turtle shells, snake gallbladders, and various roots and fungi. The sheer scale and variety of products are astonishing, highlighting the deep integration of TCM into Chinese culture.
The video then shifts to two farms: a leech farm and a cockroach farm. At the leech farm, Best Ever Food Review Show interacts with Mr. Wang, the farm owner, learning about the medicinal uses of leeches and even handling them firsthand. The process of harvesting and drying the leeches is detailed, emphasizing their role in improving blood flow. The unexpected discovery that leeches are FDA-approved for medical use in the USA adds a surprising global perspective.
The cockroach farm presents an even more striking experience. Millions of American cockroaches are raised here for medicinal purposes. Best Ever Food Review Show explores the cockroach nursery, witnessing the sheer volume of insects and their breeding process. The interaction with Mr. Hu, the farm owner, reveals the surprising profitability of cockroach farming. The video culminates in the preparation and consumption of deep-fried cockroaches, a moment of both humor and genuine cultural immersion. The taste test is described in detail, highlighting the surprising crunchiness and unexpected flavor profile.
Throughout the video, Best Ever Food Review Show displays a willingness to challenge his own biases and embrace the unfamiliar. The emotional arc of the video involves overcoming initial disgust and apprehension to develop a newfound appreciation for the cultural significance and potential health benefits of these unusual ingredients. The video's success lies in its ability to blend humor, cultural understanding, and a willingness to step outside of one's comfort zone, making it an engaging and memorable experience for the viewer.
FAQs (From the traveler's perspective)
- Q: What did the leeches feel like?
- A: They were surprisingly slimy, and one even curled up like a little turtle!
- Q: What was the cockroach farm like?
- A: It was hot, humid, and absolutely crawling with millions of cockroaches! It was terrifying, but also strangely fascinating.
- Q: What did the fried cockroaches taste like?
- A: They were crunchy, with a toasty flavor and a slightly musty aftertaste. Much better than I expected!
