Travel Guides & Tips in this video
Jess and Jay check into the Four Seasons Beijing during their first visit to the capital. The arrival follows a taxi scramble, and the staff welcome them with flowers and a personalized anniversary note. Their room tour shows a large closet, Nespresso setup, marble bathroom and skyline view. They discuss how the hotel handles vegan dining, compare service with other Four Seasons stays and enjoy afternoon tea on the 11th floor. They also consider the price, around £175–£180 per person per night for two nights, and look ahead to a Great Wall hike. Jess and Jay also compare the hotel with other Four Seasons stays and discuss its thoughtful service, from vegan meal planning to turn-down touches with jasmine tea. The stay costs approximately £175–£180 per person per night for two nights, which they compare with London's Four Seasons Park Lane. The room, flowers and anniversary note are central to their reaction, and they end the episode looking ahead to a Great Wall hike and possible Universal Studios visit. Their room has a Nespresso setup, plush slippers, a large closet and a marble bathroom with a view. They talk about the flower arrangements, the anniversary note, vegan-friendly choices and the staff's care. The couple compare the Beijing hotel with other Four Seasons stays and with the Grand Hyatt in Shanghai. Afternoon tea provides another chance to enjoy the view, with plant-based options and a glass of bubbly. They weigh the overall service and comfort against the cost of two nights, then look ahead to a Great Wall hike and a possible visit to Universal Studios Beijing.
Next travel video:
More about the current video:(Published on 2025-11-30)
An anniversary welcome in Beijing
Jess and Jay arrive in Beijing and check into the Four Seasons after a hectic taxi ride. The hotel staff welcome them with flowers and a personalized note for their anniversary. The gesture moves the couple, and they talk about how the service team anticipated their needs, including vegan dining. A vase of flowers and a window view help set the mood for the stay.
Their room tour includes a large closet, plush slippers, a Nespresso setup and a marble bathroom with a view. They also show a personalized photo message and a note that reads “Love with a crown.” The couple compare the service with other Four Seasons hotels they have visited and say the Beijing property stands out for its skyline view and staff attention. Jess jokes about the hairdryer, while Jay tries to dry his socks after the journey.
Afternoon tea and the trip ahead
The couple have afternoon tea on the 11th floor, where they find vegan-friendly options and enjoy a glass of bubbly. They reflect on the amount they have eaten that day and discuss the cost of the stay: around £175–£180 per person per night for two nights. They compare that price with the Four Seasons Park Lane in London and feel the Beijing experience justifies the expense.
The episode closes with plans to hike the Great Wall the next day and mentions possible future stops at Universal Studios Beijing. Their stay is part of a six-part hotel-to-Great-Wall trip. The flowers, note and room view become the emotional center of the visit, while the tour also covers amenities, service, dietary needs and cost. The couple express gratitude for a celebration that feels personal and memorable, with more of Beijing still to explore. They describe the hotel as a special start to their time in Beijing, where the welcome, room and staff attention make them feel celebrated. The room includes a closet, slippers, coffee equipment and a bathroom designed around the view. They also mention the personalized photo and the phrase on the anniversary note. These details lead them to compare the visit with stays at other Four Seasons properties and with the Grand Hyatt Shanghai. The couple joke about practical travel details, including drying socks on the sink, and speak warmly about the care taken with their dietary needs. The next day they plan to hike the Great Wall as part of their six-part hotel and sightseeing trip. They reflect on how the flower arrangement, written note and personal touches make the arrival emotional. The room tour also highlights the bathroom, coffee setup and closet, while the skyline view becomes a repeated point of conversation. Afternoon tea on the 11th floor is served with vegan-friendly choices and a glass of bubbly. Jess and Jay compare the Beijing property with other Four Seasons stays and with their experience at the Grand Hyatt Shanghai. The episode's humor includes hairdryer comparisons and Jay's attempt to dry socks on the sink. Their stay is part of a six-part trip that continues with a planned Great Wall hike and possibly Universal Studios Beijing.
FAQs (From the traveler's perspective)
- Q: What made the hotel welcome special?
- A: Flowers and a personalized anniversary note made the welcome feel personal. Staff also anticipated the couple's dietary needs and arranged thoughtful touches in the room.
- Q: What did the room include?
- A: The room tour shows a large closet, plush slippers, Nespresso setup, marble bathroom and skyline view, along with a personalized photo message.
- Q: What did Jess and Jay do for afternoon tea?
- A: They had afternoon tea on the 11th floor, with vegan-friendly options and a glass of bubbly, and discussed the cost and service.
