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Jack and Paige, a British couple, bravely explore Chongqing's vibrant street food scene. Their culinary adventure begins with spicy deep-fried mushrooms, followed by unforgettable grilled and crispy pork. The famous Dan Dan noodles are a must-try, leading them to explore iconic landmarks like the 30th-floor platform and the Hongya Cave. They also sample the delightful Strawberry Tanghulu, making their Chongqing food tour a truly memorable experience. This exciting journey showcases the best of Chongqing's food and culture, offering viewers a taste of this unique Chinese city.